Summary: Southern classics with a local twist.
Home Grown GA presents a nostalgic atmosphere where guests can enjoy Southern comfort food with a commitment to local sourcing. The menu caters to vegetarians and vegans without compromising on traditional flavors, offering everything from biscuit sandwiches to house-smoked pork loin. Breakfast is served all day, featuring items like cheese grits and an array of biscuit sandwiches that include turkey sausage, pork, and salmon patties. For lunch, the Sloppy Joe is a crowd-pleaser, while the house-smoked pork loin is a must-try for meat lovers. The "Blue Collar Lunch Plate" is known for being an excellent deal, complete with cornbread, a side, and a drink. While the restaurant doesn't serve alcohol, it does feature a pastry chef who creates a variety of high-quality desserts daily, such as the coconut cream on an Oreo cookie crust. The laid-back diner setting adds to the charm of this beloved local eatery, making it a go-to spot for those seeking a taste of the South made with care and quality ingredients.